This Mediterranean restaurant has a really great weekend buffet, as Rand H., Mike C. found out during our buffet excursion here. I started the meal with a mild but tasty lentil soup, then went on to a refreshing parsley salad, savory meatballs, tasty vegetable dishes (vegetarians will like this place for sure) ... and the *best* shawarma I've ever had! And just when I thought it couldn't get any better, as I was paying for the meal I noticed trays of tempting baklava near the cashier (sneaky!) ... these came in almond, walnut and pistachio, and I just had to try the pistachio one. It was pure heaven, buttery goodness with an abundance of crushed pistachio and dripping with honey -- an awesome finish to an amazing meal.